One of the most beloved viand for us Filipino is Adobo and to make it healthier
I put my kids favorite vegetables - carrots and potatoes.
This has few ingredients and very easy cook.
Ingredients and procedure:
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| 1/2 kilo Pork, adobo cut |
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| Garlic, carrots and potatoes - peeled and cut into cubes |
Sautee garlic in oil until golden brown.
Add pork and simmer for a minute.
Add the soy sauce and simmer until the pork is brown in color.
Add the potato and simmer for about 3 minutes or until almost soft then add the carrots and simmer until almost done or about 5 minutes, cover.
Add the vinegar until taste blends well, uncover.
Add salt and pepper to taste.
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| Add caption |
Enjoy!
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